Brian Sylvester spoke with Fi Global Insights about California's legislation to phase out certain ultra-processed foods (UPFs) from school meals over the next decade. The new law, Assembly Bill 1264, provides a statutory definition for UPFs and requires schools to remove "UPFs of concern" by 2035, with phased restrictions beginning in 2029. The bill mandates reformulation by manufacturers and adjustments in school procurement, and Brian notes, "compliance will require both reformulation by manufacturers and adjustments in school procurement and menu planning." The law is expected to influence broader food industry practices and may serve as a model for future federal regulations.
Read the full article.